As a person who mostly goes around drinking latte, this place features one of the best and most consistent latte! I've been there 7 or 8 times and was never disappointed. The latte has a very mild yet pleasant caramel-ish aftertaste to it without the bitterness. As for food I went twice for thier grilled confit mushroom sandwich and it was awesome as well. Highly recommended for the good food and good 'people' (other than the friendly baristas, Peoples is also the brand of coffee beans they are using). Photos are from 2 different visits featuring the same food and drink.
Keith Chen
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April 20, 2022
Really well brewed smooth coffee! I like the taste because the beans aren’t too bitter but could be a little bit stronger in taste. Still really good! We also got the cardamom bun which was fluffy, taste and baked perfectly. I’d definitely come back to try other pastries and baking goods. Highly recommend!
Thomas
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July 21, 2023
Vegetarian options (probably vegan too). Delicious breads and great looking pastries - it was hard to choose between them! Beautiful space with a seated area too - it’s not just a bakery front! Really enjoyed the food (I bough from the ‘cabinet’ area - I haven’t tried from the menu).
Rory Tait
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April 28, 2023
Awesome little bakery with an impressive range of pastries etc as well as a delicious looking dine in menu, most of which is vegetarian. It was a struggle to decide what to have!
I loved their cardamom bun and also grabbed a pain au choc to go which was brilliant too.
I’d literally come back to Dunedin just to eat here again, so I’d highly recommend.
Soyeong Yi
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December 05, 2022
I found they made authentic desserts and visited again with my partner. I was stunned once more! The sandwich was massive and full of fresh ingredients. The salami, parsleys, ham, cheese, baby spinaches and handmade bread! The best ever! I couldn't even finish it over there and fetched it for dinner as well.
When it comes to dessert, I've tried cardamom roll, pan au chocola, brown butter cookie, mascapone chocolate tart. None of them disappointed me. Every single thing was authentic. You can see different range whenever you visit then you can't be sick of their menu. Especially, brown butter cookies, it's fabulous when you have it a bit cool. The butter flavour is flooring at every bite and half the cookie is chocolate. Highly recommended and will definitely visit again
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326 Moray Place, Dunedin Central, Dunedin 9016, New Zealand
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As a person who mostly goes around drinking latte, this place features one of the best and most consistent latte! I've been there 7 or 8 times and was never disappointed. The latte has a very mild yet pleasant caramel-ish aftertaste to it without the bitterness. As for food I went twice for thier grilled confit mushroom sandwich and it was awesome as well. Highly recommended for the good food and good 'people' (other than the friendly baristas, Peoples is also the brand of coffee beans they are using). Photos are from 2 different visits featuring the same food and drink.
Really well brewed smooth coffee! I like the taste because the beans aren’t too bitter but could be a little bit stronger in taste. Still really good! We also got the cardamom bun which was fluffy, taste and baked perfectly. I’d definitely come back to try other pastries and baking goods. Highly recommend!
Vegetarian options (probably vegan too). Delicious breads and great looking pastries - it was hard to choose between them! Beautiful space with a seated area too - it’s not just a bakery front! Really enjoyed the food (I bough from the ‘cabinet’ area - I haven’t tried from the menu).
Awesome little bakery with an impressive range of pastries etc as well as a delicious looking dine in menu, most of which is vegetarian. It was a struggle to decide what to have! I loved their cardamom bun and also grabbed a pain au choc to go which was brilliant too. I’d literally come back to Dunedin just to eat here again, so I’d highly recommend.
I found they made authentic desserts and visited again with my partner. I was stunned once more! The sandwich was massive and full of fresh ingredients. The salami, parsleys, ham, cheese, baby spinaches and handmade bread! The best ever! I couldn't even finish it over there and fetched it for dinner as well. When it comes to dessert, I've tried cardamom roll, pan au chocola, brown butter cookie, mascapone chocolate tart. None of them disappointed me. Every single thing was authentic. You can see different range whenever you visit then you can't be sick of their menu. Especially, brown butter cookies, it's fabulous when you have it a bit cool. The butter flavour is flooring at every bite and half the cookie is chocolate. Highly recommended and will definitely visit again